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University of Georgia researchers

Research team develops rapid diagnostic test for pathogens, contaminants

Using nanoscale materials, UGA researchers have developed a single-step method to rapidly and accurately detect viruses, bacteria and chemical contaminants.

In a series of studies, the scientists were able to detect compounds such as lactic acid and the protein albumin in highly diluted samples and in mixtures that included dyes and other chemicals. Their results suggest that the same system could be used to detect pathogens and contaminants in biological mixtures such as food, blood, saliva and urine.

“The results are unambiguous and quickly give you a high degree of specificity,” said senior author Yiping Zhao, professor of physics in the Franklin College of Arts and Sciences and director of the university’s Nanoscale Science and Engineering Center.

Zhao and his co-authors—doctoral students Jing Chen and Justin Abell and professor Yao-wen Huang of the College of Agricultural and Environmental Sciences—used nanotechnology to combine two well-known techniques and create their new diagnostic test. Their results appear in the journal Lab on a Chip and were recently presented at the SPIE Defense, Security and Sensing conference.

The first component of their two-in-one system uses a technique known as surface enhanced Raman spectroscopy, or SERS, which measures the change in frequency of a laser as it scatters off a compound. Every compound displays a series of distinctive changes in frequency, or Raman shifts, that are as unique as a fingerprint. The signal produced by Raman scattering is inherently weak, but Zhao and his colleagues have arrayed silver nanorods 1,000 times finer than the width of a human hair at a precise angle to significantly amplify the signal. In previous studies with Ralph Tripp in the College of Veterinary Medicine and chemist Richard Dluhy in Franklin College, they demonstrated that the use of SERS with silver nanorods could identify viruses such as HIV and RSV isolated from infected cells.

“In a clinical setting, the sample that you obtain from patients typically contains bacteria or viruses as well as a lot of fluid—as in blood, urine or saliva—that contains biological agents that interfere with the signal you’re trying to detect,” Zhao said. “To develop a diagnostic that could be used at the point of care, we needed a way to separate those agents.”

Once again, the scientists turned to nanotechnology to create a next-generation diagnostic test. Using traditional thin layer chromatography, or TLC, scientists blot a drop of sample onto a porous surface. They then apply a solvent such as methanol to the sample, and the sample components separate based on how strongly they’re attracted to the solvent and the surface.

“In our case, the nanorods are acting as the detection medium but also as the separation medium,” said study co-author  Justin Abell, a doctoral student in the College of Engineering. “So it’s a two-in-one system.”

To test their method, the researchers used mixtures of dyes, the organic chemical melamine, lactic acid and the protein albumin. In each case, they were able to directly identify the compounds of interest, even in samples diluted to concentrations below 182 nanograms per milliliter—roughly 200 billionths of a gram in a fifth of a teaspoon. And while the detection of viruses using techniques such as polymerase chain reaction can take days or even weeks and requires fluorescent labels, the on-chip method developed by the UGA researchers yields results in less than an hour without the use of molecular labels.

The researchers are currently testing their technique with biological samples from Tripp’s lab that contain viruses and Zhao said preliminary results are promising.